Oysters, Vegetables and Fries for Lunch

Went to a local restaurant called Fishes Wild with my father. We both had enormous salads with miso dressing for only two dollars each and we split a plate of steamed vegetables which was also only two dollars. The deep fried oysters were delicious and juicy on the inside but so wonderfully crisp on the outside. The fries have changed since the last time I ate at the restaurant and they are now coated in some delicious red substance.